Hey everyone! Today I was searching for something that I knew would catch your eye. Nutella Cheesecake cupcakes! Who doesn't like any of the things I just mentioned? Chocolate , cream and cake are definitely amazing. I got the recipe At this link.
These cupcakes were so good! The only problem is that you can't use the Oreo crust. But they sell delicious Gluten- free Oreos at Giant, Trader Joe's, and multiple other stores. This is a great example of a recipe that you can easily turn into a gluten- free one. Have fun cooking!
Sunday, August 25, 2013
Friday, August 16, 2013
Coconutty Nut Muffins
Hey guys! Sorry I have not posted anything in awhile. I was surfing foodgawker, and i found a cool recipe for coconut muffins with almond streusel. I simplified it a little, but you can find the original recipe here.
Here's My version:
What To Do
Here's My version:
Coconutty Nut Muffins
What You Need
- About 3 bananas
- 3 eggs
- 1 can coconut cream
- 3 tbs coconut oil
- 1 tbs vanilla extract
- 3/4 c. all-purpose gluten free flour
- 1 tsp salt
- 1 tsp baking powder
- 1/2 tsp baking soda
- assorted nuts
What To Do
- Grease the pan and preheat oven to 350 degrees.In mixer, combine bananas, eggs, coconut cream, coconut oil, vanilla extract, and flour until it is well mixed and free of lumps.
- add in salt, baking powder and baking soda. Mix until well combined.
- take a few handfuls of nuts (i didn't measure. I just used as much as I liked.) and chop them in food processor or mortar and pestle. Grind until finely chopped. but not dusty.
- Add in nuts and mix for about 30 seconds. (until they are mixed in and spread out.)
- Pour into muffin tins and bake for 45 minutes.
Friday, August 2, 2013
Ooey Gooey double butter bars
Hey guys! Here is an awesome recipe for some scrumptious brownies. I got my inspiration from this site:
thebarefootmom.com/2013/06/08/ooey-gooey-chocolate-brownie-super-quick-recipe/ . Enjoy!
thebarefootmom.com/2013/06/08/ooey-gooey-chocolate-brownie-super-quick-recipe/ . Enjoy!
Double Butter Brownie Bars
What you need
1 cup sugar
1/2 cup Gluten Free flour
1/3 unsweet cocoa
1/4 tsp salt 1/4 tsp Baking Powder
2 eggs
1/2 vegetable oil
1 teaspoon vanilla extract
Add in your Butterscotch or white chocolate chips (I used 1/8 cup each)
What to do
1) Stir until chips are mixed in on low
2)preheat oven to 350 degrees
3)grease 9x9 pan and bake for 25-30 minutes
Enjoy! Please leave any comments!
Subscribe to:
Posts (Atom)